This is another perfect example of how you can turn one dish into another without compromising the flavor. Most of the time we don’t think much about left-overs, but if you take a closer look at what’s inside your refrigerator I bet you can come up with another dish using what your family ate the […]
Posts Tagged ‘cheese’
Beef Stew
Posted by Robert Colinares on October 29th, 2007
Posted in American Recipes, Leftover Recipes 
Tags: beef, beef broth, carrots, celery, cheese, colbey-monterey jack, corn, green beans, onions, pepper, potatoes, salt 
8 Comments »
