Corned beef hash is one of those dishes that you could eat basically any time of the day, at breakfast, lunch or dinner. The best part is you can prepare and cook it really quick. Here is how I do mine. Ingredients: 1 Can of Corned Beef 2 Small sized potato, diced in ΒΌ inches […]
Posts Tagged ‘hash’
Corned Beef
Posted by Robert Colinares on June 27th, 2007
Posted in American Recipes, Filipino Recipes 
Tags: bay leaf, black pepper, corned beef, garlic, hash, onion, potato, salt 
13 Comments »
