Posts Tagged ‘tomato’

Ginisang Sayote

Ginisang Sayote

Ginisang Sayote with ground pork is a simple, easy, and healthy dish, using only a few ingredients and you and your family can have a very satisfying meal. Sayote or/ Chayote is a member of the squash, melon, and cucurbit family. It can be found in tropical climate countries around the world. Chayote is somewhat […]

Pork Sinigang

Sinigang na Baboy

Pork sinigang has got to be one of the most popular comfort foods in the Philippines. I remember when my mom would prepare this dish she would use fresh tamarind. She would boil it and squish out all the juice for the souring agent. Thank god for the invention of the dry mix so we […]

Ginisang Ampalaya

Ginisang Ampalaya is bitter and yet very delicious when properly prepared. You can also enjoy its many health benefits. I remember when I was a little boy I used to hate this dish due to its strong bitter taste and now whenever I see an ampalaya on a produce shelf my mouth starts to water. […]

Ginisang Monggo

Ginisang Monggo or Mung Beans Soup is a dish known to the Filipino’s as a poor mans dish, but from what I can tell you there is nothing poor about it. It is rich and hearty in flavor and just to kick it up another notch (as Emeril Lagasi would say) you can add shredded […]

Giniling

Beef Giniling

This dish Giniling you don’t hear much about when you’re talking Filipino dishes. My mom doesn’t make this very often, but when she does everyone in the family loves it. My mom’s version is a pretty common one, but I decided to make mine a little bit fancier and add red and green bell peppers. […]

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